Rice Krispie Treat Cake
Are you a preson? Do you suck at baking? Keep reading then. These bars have 3 ingredients, 4 if you include the smugness of making something delicious without even switching your oven on. You can even make them in the microwave…sshhh…
Ingredients
2 big packets of marshmallows (400g X 2)
Generous knob of butter
A 400g box of Kellog’s Rice Krispies
Instructions
Place all the marshmallows in a large pot on a low temperature on the stove. Heat the mixture slowly whilst stirring.
Once most of the marshmallows have melted pour in half the packet of Rice Krispies, quickly combine and then pour in the other half. Work quickly as the sugar can burn easily and the you’ll have rock hard bars. Err on the side of not fully melted marshmallows rather.
Transfer immediately into a large buttered tray (or two smaller trays) and refrigerate for two hours.
Slice them up into delicious little gooey squares and arrange on a plate or platter and decorate them they way you like. Glitter and sparklers are always a good idea.
